OK so I tried to make two recipes today - Red Cabbage and Apples and chicken loaf.  OK I can understand why the chicken loaf sucked, it is because I did not put enough seasonings in that joint.  But I thought the Red Cabbage tasted good but I just did not want to eat it for some reason.  I think I got all heath conscious (it had half a stick of butter in it) and what not (dang who say what not anymore LOL). 
I was on a roll last week.  Man you win some you lose some but I am not going to stop trying.  No this is not the black version of Julie and Julia, which btw was a good movie.  I am trying to a mass some recipes that I can use so I don't eat the same thing over and over.  OK I don't see the problem eating spaghetti all the time.  I LOVE spaghetti!  Shanita I think I am going to cook your recipe on Monday. 
I am in the process of getting an island and a pot rack put into my kitchen.  It is going to be quite nice.  It will be of dual function - a work area and a table.  I found the idea online.  My girl, Kenya, is going to help me pick out tile for the top of the island and for my backsplash.  Yeah, I am making some home improvements over here this year.  TBH I waited so long to put it in because I did not think I would be here that long....ahhh look at me it's going on three years now....I still cannot believe it!!!  But I absolutely love it down here.  I don't regret leaving.  Tip:  Don't stay where God has told you to leave, you become out of the will of God and dissatisfied!!!
I think I need to buy a few new pots and pans and some small kitchen appliances.  I have my eye on this kitchen aid mixer but I don't think I want to pay $400+ for an electric mixer.  Especially since I am a fake me out chef.  I am already upset that I have burned 2 of my All clad pans. 
So if you have some recipes point me to them.  Chef BoyRNikki is signing off!  Night night and good eating!!!
Friday, February 19, 2010
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wwaaaiitt so was the cabbage cooked? idk why it had all that butter...i've made a red cabbage slaw b4 and it had granny smith slices, craisins and walnuts and my mom really liked it, i fixed it w/ pork chops tho...apples, cabbage, and pork chops just go together, ya know?
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